SFGate
January 2012

Rick Hackett, a chef who's worked on both sides of the Bay, took his talents to Jack London Square two years ago with the opening of Bocanova, a restaurant that blends flavors of Central and South America...
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The Wall Street Journal
December 2011

Bocanova brings a Latin American flavor to Oakland's Jack London Square waterfront, in a restored 1920s icehouse that is...
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The New York Times
June 2010

Bocanova brings a Latin American flavor to Oakland's Jack London Square waterfront, in a restored 1920s icehouse that is...
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Oakland Magazine
Jan/Feb 2010

Bocanova Leads the Pack to the New Frontier
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Zagat
January 2012

Oakland Goes Bocanova
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